[New Job Vacancy] Bartender job in IHCL, (Mumbai, Maharashtra) – Jobs in Mumbai, Maharashtra

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Job Opening details:-
Company Name :-
IHCL
Position Name :-
Bartender
Company Location :-
Mumbai, Maharashtra
Job Category :-
Jobs in Mumbai

Full Job Description :-
Job Responsibilities*BARTENDER**Duties and Responsibilities :*1) To abide by the mission statement of the hotel, the department and therespective section.2) Inspect inventory at all times to ensure that par stock level is maintained,inspects glassware, utensils and dispense-bar for cleanliness and appearance.3) Oversee preparation of garnishes and stocking of ice bins.4) Mix all drinks according to standard recipes.5) Correctly records all sales.6) Maintain registers printed by the appropriate authorities as per ProhibitionAct in the relevant format.7) To remember the regular clients and their personal preferences.8) Constantly innovate in terms of drinks etc., so as to keep the bar lively.9) To train other staff members in bartending, flairing skills and alsoconduct practicals and tests.10) To ensure that correct debit to the debit card is made of the drinksordered for consumption by guests.11) Suggest house specials, different types of cocktails etc.12) Visually monitor the bar to anticipate any guest needs.13) Remain readily accessible and attentive to guests.14) Upgrade constantly by acquiring new skills.15) Ensure quality in all aspects of the job.16) Handle additional responsibilities as and when delegated by theManagement.17) You should always be clean shaven and bear a smart appearance in neatand clean uniforms.*..2/-**-2-*18) You will report immediately to your supervisors, if there are any complaints.19) Any other duty and responsibility as may be communicated from time totime by persons placed in authority above you.Job Requirements*BARTENDER**Duties and Responsibilities :*1) To abide by the mission statement of the hotel, the department and therespective section.2) Inspect inventory at all times to ensure that par stock level is maintained,inspects glassware, utensils and dispense-bar for cleanliness and appearance.3) Oversee preparation of garnishes and stocking of ice bins.4) Mix all drinks according to standard recipes.5) Correctly records all sales.6) Maintain registers printed by the appropriate authorities as per ProhibitionAct in the relevant format.7) To remember the regular clients and their personal preferences.8) Constantly innovate in terms of drinks etc., so as to keep the bar lively.9) To train other staff members in bartending, flairing skills and alsoconduct practicals and tests.10) To ensure that correct debit to the debit card is made of the drinksordered for consumption by guests.11) Suggest house specials, different types of cocktails etc.12) Visually monitor the bar to anticipate any guest needs.13) Remain readily accessible and attentive to guests.14) Upgrade constantly by acquiring new skills.15) Ensure quality in all aspects of the job.16) Handle additional responsibilities as and when delegated by theManagement.17) You should always be clean shaven and bear a smart appearance in neatand clean uniforms.*..2/-**-2-*18) You will report immediately to your supervisors, if there are any complaints.19) Any other duty and responsibility as may be communicated from time totime by persons placed in authority above you.Job Type: Full-time

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